2 Tablespoons Flour
700g Stewing Beef
397g (14oz) Tin of Chopped Tomatoes
3 Tablespoons Wine Vinegar
1 Tablespoon Worcestershire Sauce
2 Tablespoons Tomato Ketchup
1/2 Teaspoon Salt
1/2 Teaspoon Chilli Powder
- Blend all ingredients except meat and onion in liquidiser then heat up in a pan and pour over meat and onion in slow cooker.
- Leave for 6-10 hours.
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